Last night we had burgers for dinner, and I thought I had to share the recipe with you guys. I can't remember who gave me this recipe, but it's so quick and easy to make, and they seriously are the best burgers I've ever had.
Recipe after the jump!
Ingredients:
500g organic beef mince
2 spring onions, chopped
2 garlic cloves
1 egg
1 red chilli, chopped
1 small onion, diced
1 tsp mustard
1 tsp ketchup
1 handful of basil leaves
a dash of olive oil for frying
1. Mix all ingredients in a bowl and make four patties.
2. Fry for about 5 minutes on each side.
3. Serve on burger buns laden with big dollops of ketchup and top with bean sprouts and coriander.
YUM!
500g organic beef mince
2 spring onions, chopped
2 garlic cloves
1 egg
1 red chilli, chopped
1 small onion, diced
1 tsp mustard
1 tsp ketchup
1 handful of basil leaves
a dash of olive oil for frying
1. Mix all ingredients in a bowl and make four patties.
2. Fry for about 5 minutes on each side.
3. Serve on burger buns laden with big dollops of ketchup and top with bean sprouts and coriander.
YUM!
